Save A rich, fudgy mug cake infused with earthy matcha and cool peppermint, ready in minutes for a delightful single-serve treat.
I often crave a quick sweet treat and this mug cake satisfies my chocolate and matcha cravings instantly without any fuss.
Ingredients
- Dry Ingredients: 2 tbsp all-purpose flour, 1 1/2 tbsp unsweetened cocoa powder, 1 tbsp granulated sugar, 1/2 tbsp matcha powder, 1/8 tsp baking powder, Pinch of salt
- Wet Ingredients: 2 tbsp whole milk (or any plant-based milk), 1 tbsp melted unsalted butter (or coconut oil), 1/4 tsp peppermint extract, 1 tbsp chocolate chips (optional)
Instructions
- Step 1:
- In a microwave-safe mug, whisk together flour, cocoa powder, sugar, matcha powder, baking powder, and salt until well combined.
- Step 2:
- Add milk, melted butter, and peppermint extract. Stir until a smooth batter forms.
- Step 3:
- Fold in chocolate chips if using.
- Step 4:
- Microwave on high for 50–70 seconds, or until the top is just set but still fudgy in the center.
- Step 5:
- Let cool for 1–2 minutes before enjoying straight from the mug.
Save This recipe always brings smiles when I share it with my friends during cozy evening chats.
Notes
Top with whipped cream or a dusting of powdered sugar for extra flair.
Required Tools
Microwave-safe mug, Measuring spoons, Small whisk or fork
Allergen Information
Contains dairy (milk, butter), gluten (flour), and may contain soy (chocolate chips). Check all ingredient labels if you have allergies or dietary restrictions.
Save This mug cake is the perfect quick fix that impresses every time.
Recipe FAQs
- → Can I make this batter vegan?
Yes, substitute whole milk with plant-based milk and use coconut oil instead of butter. Ensure chocolate chips are dairy-free for a fully vegan version.
- → How strong is the peppermint flavor?
The peppermint extract provides a subtle refreshing coolness. You can adjust the amount to make the flavor stronger or milder according to preference.
- → What is the best way to achieve a fudgy texture?
Microwaving just until the top sets while leaving the center slightly gooey creates that ideal fudgy consistency. Avoid overcooking to keep moisture.
- → Can I add mix-ins to this batter?
Yes, chocolate chips or nuts can be gently folded in before microwaving to add texture and flavor variations.
- → Is this batter suitable for one serving?
Designed as a single-serve portion, this batter is perfect for when you want a quick indulgence without leftovers.