One-Pan Comforts

Tender chicken thighs cooked in savory red wine sauce with mushrooms, bacon, and aromatic herbs.

Golden, crispy arancini with creamy chicken and rice filling, perfect for a savory appetizer or snack.

Tender chicken thighs roasted with black garlic, balsamic glaze, and mixed vegetables for rich flavors.

Creamy ditalini with spicy tomato-vodka sauce, Parmesan, and fresh basil for a flavor-packed dish.

Tender pasta in creamy Greek yogurt sauce with fresh spinach and Parmesan, perfect for a light Italian-American meal.

Spiced chicken with roasted bell peppers and soft tortillas for a colorful, fuss-free, and healthy meal.

Creamy pasta with tangy baked goat cheese, roasted tomatoes, fresh basil, and a crisp snowflake crumb topping.

Hearty Italian soup loaded with fresh vegetables, beans, and pasta for a comforting winter dish.

A colorful Tex-Mex platter with sautéed cactus, fresh vegetables, zesty salsas, and warm tortillas for a unique vegetarian twist.