# What You Need:
→ Base
01 - 1 frozen pizza (any style, e.g., Margherita or cheese)
→ Toppings
02 - 1 cup canned mushrooms, drained and sliced (approx. 5.3 oz)
03 - 1 cup shredded mozzarella cheese or pizza cheese blend (approx. 3.5 oz)
04 - 1/4 teaspoon dried oregano
05 - 1/4 teaspoon dried basil
06 - 1/4 teaspoon dried thyme
07 - Freshly ground black pepper, to taste
→ Optional
08 - 1 tablespoon olive oil (for drizzling)
09 - Fresh parsley or basil, chopped (for garnish)
# How To Make:
01 - Preheat the oven according to the frozen pizza package instructions, typically at 425°F.
02 - Remove the frozen pizza from its packaging and place it on a baking tray or pizza stone.
03 - Evenly distribute the drained and sliced mushrooms over the pizza surface.
04 - Sprinkle the shredded mozzarella cheese evenly over the mushrooms and existing toppings.
05 - Sprinkle dried oregano, dried basil, dried thyme, and freshly ground black pepper over the cheese layer.
06 - Drizzle olive oil lightly over the pizza to enhance flavor, if desired.
07 - Bake in the preheated oven for 10 to 15 minutes or until the cheese is melted, bubbly, and golden brown.
08 - Remove from oven and let rest for 2 minutes. Garnish with fresh chopped parsley or basil if preferred.
09 - Cut the pizza into slices and serve immediately while hot.
