Save A whimsical, creamy dip styled to look like a melted snowman — perfect for winter parties and holiday gatherings.
This dip has become a festive favorite during the holiday season, bringing smiles and joy to every gathering.
Ingredients
- Creamy Base: 225 g (8 oz) cream cheese softened, 120 g (½ cup) sour cream, 60 g (¼ cup) mayonnaise, 1 tsp lemon juice, ¼ tsp garlic powder, ¼ tsp onion powder, ⅛ tsp salt, ⅛ tsp black pepper
- Decorations & Garnishes: 2–3 black olives (for eyes, buttons, mouth), 1 small carrot (for nose cut into a small carrot nose shape), 1 red bell pepper (for scarf sliced), 1–2 pretzel sticks (for arms), Fresh parsley or chives finely chopped (optional for color)
- For Serving: Crackers breadsticks or vegetable sticks
Instructions
- Step 1:
- In a medium bowl combine the cream cheese sour cream mayonnaise lemon juice garlic powder onion powder salt and black pepper Mix until smooth and creamy
- Step 2:
- Transfer the dip onto a large serving plate Use a spatula to shape the dip into a melted snowman puddle — a large uneven circle with a smaller mound as the snowmans head
- Step 3:
- Decorate Place two olive slices on the head for eyes and several small olive pieces for a smiling mouth Insert the carrot nose in the center of the face Arrange olive slices or peppercorns down the body for buttons Lay red bell pepper strips around the neck for a scarf Stick pretzel sticks into the sides for arms Sprinkle chopped parsley or chives for a touch of color if desired
- Step 4:
- Serve immediately with crackers breadsticks or vegetable sticks
Save Creating this dip has always been a joyful family tradition that sparks laughter and creativity around the holidays.
Tips for Serving
Serve this dip chilled with a variety of dippers like crackers breadsticks or fresh vegetable sticks to please all guests.
Variations
Try adding smoked paprika or fresh herbs to the creamy base for extra flavor and color twists.
Storage
Keep the dip covered in the refrigerator and consume within 3 days for the best freshness.
Save This dip brings a creative and delicious centerpiece to your next winter gathering that guests will remember and love.
Recipe FAQs
- → What ingredients create the creamy base?
The base is made with cream cheese, sour cream, mayonnaise, lemon juice, garlic and onion powders, salt, and black pepper for balanced flavor and texture.
- → How is the snowman shape formed?
The dip is spread on a serving plate in a large uneven circle with a smaller mound on top to represent the snowman’s head.
- → Which items are used for decorations?
Black olives form eyes and buttons, a small carrot makes the nose, red bell pepper strips create a scarf, pretzel sticks serve as arms, and parsley or chives add color.
- → Can this dip accommodate dietary restrictions?
It is vegetarian and can be gluten-free by selecting gluten-free crackers or pretzels. Substitute Greek yogurt for sour cream and mayonnaise for a lighter option.
- → What serving suggestions complement this dip?
Serve with an assortment of crackers, breadsticks, or vegetable sticks to provide varied textures and tastes.