Save A crowd-pleasing appetizer featuring tender meat, creamy cheese, and tangy pickles, all threaded onto skewers for easy serving and bold flavor in every bite.
I enjoy making these savory skewers for gatherings since they never fail to impress with their flavorful combinations and simplicity.
Ingredients
- Meats: 120 g cooked ham cut into 2 cm cubes, 120 g smoked turkey breast cut into 2 cm cubes
- Cheeses: 120 g cheddar cheese cut into 2 cm cubes, 120 g Swiss cheese cut into 2 cm cubes
- Pickles & Vegetables: 12 small dill pickles cut into chunks, 12 cherry tomatoes
- Garnishes & Extras: 12 pitted green olives (optional), fresh parsley for garnish (optional)
- Miscellaneous: 12 small wooden skewers (about 1015 cm long)
Instructions
- Step 1:
- Prepare all ingredients by cutting the meats, cheeses, and pickles into even-sized cubes or chunks.
- Step 2:
- Thread one cube of ham, one cube of cheddar, one pickle chunk, and one cherry tomato onto a skewer.
- Step 3:
- Add a cube of turkey breast, a cube of Swiss cheese, and finish with an olive (if using).
- Step 4:
- Repeat the process for all skewers, arranging the order as desired for visual appeal.
- Step 5:
- Arrange skewers on a serving platter and garnish with fresh parsley, if desired.
- Step 6:
- Serve immediately or refrigerate, covered, until ready to serve.
Save This is a hit at every family party where everyone loves the mix of flavors and ease of eating these skewers.
Notes
Pair with a crisp white wine or light lager. Make ahead and refrigerate for up to 4 hours for convenience.
Required Tools
Sharp knife, cutting board, small wooden skewers, serving platter
Allergen Information
Contains Milk (cheese). May contain Sulfites (pickles, olives) depending on brand. No gluten-containing ingredients but double-check processed meats and pickles if gluten is a concern.
Save These skewers offer a perfect balance of savory, creamy, and tangy flavors, ideal for any occasion.